MENU HIGHLIGHTS

Traditional coconut rice with 2 fried chicken wings, egg, cucumber and sambal chilli.

Bite into a traditional Roti John with chicken, mushroom & cheese.

Slurp on a choice of noodles and ingredients such as seafood, fishball, chicken, beef or sliced fish.

A traditional fresh salad that comes with a toss up of raw vegetables, fruit, you tiao dough fritters and peanuts in prawn paste.

Choose from a mix of chicken, mutton, beef and beef babat (tripe) that have been marinated and then grilled on sticks. Accompanied by a peanut sauce and ketupat rice cakes (sold separately).

These crispy youtiao fritters are a popular starter that are stuffed with squid paste and deep-fried to golden brown.

Golden fries with cheesy sauce.

Crispy deep-fried wings served with fries are a delicious treat any time of the day for all ages.

Golden fried mantou buns are best eaten with a sumptuous chilli crab sauce or salted egg sauce.

Our top-selling Hainanese chicken rice uses a traditional family recipe and features halal-certified succulent chickens and local ingredients to make up this must-try Singaporean dish.

Our popular kampong fried rice comes with crispy ikan bilis, egg and chilli for a spicy kick.

Enjoy our spicy nasi goreng fried rice with fried chicken wok-tossed in sambal.

A delectable choice, our tom yum fried rice comes with seafood and unique flavours of Thai tom yum spices.

A must-try, this signature XO sauce fried rice comes with chicken, seafood or beef.

Lip-smacking salted egg chicken in a thick gravy pairs so well with white rice.

A must-try, this silky hor fun flat noodles comes in an eggy sauce with seafood, chicken or beef.

Delicious mee goreng fried with seafood and sambal sauce.

Everyone loves a plate of noodles topped with Hong Kong style slow braised beef brisket and sauce.

Singapore's number 1 seafood dish, our chilli crabs are truly delish with our own concocted spicy sweet chilli sauce and are best eaten with fried mantou buns. The crabs are also available with black pepper or salted egg sauce.

Order a perfectly steamed or crispy deepfried whole Seabass fish for the family to share. It is cooked in a variety of styles such as Steamed With Lemon Slices and Sweet & Sour.

Best eaten with hands, these large prawns are fried in fragrant, crispy buttery oats, flavoured with curry leaves and chilli. Also available with salted egg sauce.

Tender chicken or beef slices are marinated and stir-fried with black pepper sauce.

Tender beef slices are marinated and stir-fried with dried chilli and nuts.

Fried to a crisp, our popular fish and chips is served with fries, coleslaw and tartare sauce.

Our flavourful grilled chicken chop is served with mashed potatoes and mushroom sauce.

Treat yourself to a delicious Grilled Beef Steak with sides of mashed potatoes, vegetables and peppery mushroom sauce

Our Signature drink, this refreshing concoction is made of fresh coconut juice and wheatgrass.

A classic childhood favourite made up of rose syrup, evaporated and condensed milk.

A refreshing blend of fresh lemon juice and sour plum to whet your appetite